Sweet Earth Natural Foods is the proud recipient of the 2016 "American Masters of Taste" Gold Medal Seal from Chefs In America, the nation's oldest third-party culinary endorsement organization.
Sweet Earth Natural Foods received the Superior Taste Gold Medal Seal for following product lines:
• Farmstand Flaxbread Breakfast Sandwiches
• International & Functional Burritos
• Frozen Entrees: World Artisan Bowls
• Benevolent Bacon (Vegan)
Kelly Swette, CEO of Sweet Earth, says of the award, "We are honored to have four product lines awarded the Gold Medal seal. Our team cooks food that is nutritious, sustainable and delicious and we love bringing that food to adventurous eaters across the country.”
"Sweet Earth, across their product lines, has developed well balanced formulations that gave distinct impressions of traditional favorites in regional cuisines as well as very new and innovative formulations that were well suited to the American palate," says the American Masters of Taste judging panel.